Nothing beats the smell of homemade cookies. That’s especially true of cookies made with sweet almond and earthy, dark ...

For more quick and easy dessert recipes, visit <a ...

Put the milk chocolate in a medium microwave-safe bowl. Microwave at 50 percent power, stirring every 30 seconds, until completely smooth and melted.

Marble-Glazed Almond Cookies. Yield: About 2 dozen cookies Prep time: 30 minutes, plus chilling time Cook time: 15 minutes. For the dough: 2 sticks (8 ounces) unsalted butter, room temperature ...

The ‘Everything Everywhere All at Once’–inspired almond cookies are available via the Annie’s T Cakes website for $5 each or $27 for a half dozen, through the end of April. They ship anywhere in ...

I recently ran a request for an Almond Cookie recipe, and the Chronicle's research librarian, Joyce Lee, searched for her mother's much-used recipe, drawn from a church cookbook.

Almond paste is an underrated ingredient that can take desserts beyond the regular marzipan. With its rich, nutty flavor and ...

Makes 4 1/2 dozen. These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie.

Check out Schiff's recipe for citrus coconut almond cookies below, and try them at home in your own kitchen. Citrus Coconut Almond Cookies Ingredients: 2 sticks, plus 5 tablespoons soft, unsalted ...

Heat the oven to 325 degrees. Measure one-fourth cup of pine nuts into a food processor. Pulse until coarsely ground. Break up the almond paste and add it to the food processor.