The FOX 8 Morning Show welcomed chef Loretta Paganini to the studio to show us how to make a delicious dessert.

There’s something inherently charming about a cupcake. It’s a miniature celebration, a perfectly portioned indulgence, and a ...

Instead, the company’s recipes include high-quality, minimally processed ingredients like non-GMO butter, cage-free eggs, blanched almond flour, and organic Ceylon cinnamon and monk fruit for ...

Nourish Blueberry almond clafoutis is an ideal treat for dessert emergencies Made with almond flour, this custardy sweet treat is naturally gluten-free.

These almond poppy seed tea cakes are buttery and light with a crunchy crackly exterior. Baked in a muffin pan, the delicate tea cakes are simple but taste extra fancy– perfect for a tea party!

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¼ tsp almond extract Method: Preheat oven to 350°F. Grease a 9-inch cake pan and set aside. In a food processor, combine whole almonds and ¼ cup pine nuts then pulse until nuts are finely ground.