When you bite into these golden beer-battered fish and chips, you'll feel like you're on the English seashore. Made with a ...

The lake perch is a Michigan favorite, lightly battered and fried to golden perfection. It’s a more delicate fish than the cod, with a sweeter flavor that showcases the restaurant’s ability to adapt ...

Ingredients 1 tbsp chicken stock powder 1 tbsp mushroom seasoning (find in Asian grocer) 1 tbsp fennel seeds 1 tbsp garlic ...

Tucked away on SE Stark Street in Portland sits a culinary time capsule where golden-battered fish and perfectly crisp fries have been making Oregonians smile since Harry Truman occupied the White ...

Confident cooks will enjoy recreating Clare Smyth’s three Michelin-starred recipe from her London restaurant Core.

Thick cuts of sturgeon get battered and fried for the crispiest fish and chips ever. Big flavor, golden crunch, and perfect any day.

The National Fish and Chip Awards are on the search for the UK's next best chippy and Worcester takeaways have been encouraged to throw their hook in the ring.

A woman bought fish and chips in Tenerife but Brits have been left astounded by the price. Caitlin, who documents her life in Tenerife online, recently visited a new food spot in Los Cristianos ...

Fish and chips saw the biggest price increase among some of the UK's most popular takeaways in the five years up to July 2024, according to ONS estimates.

Fish and chips in Britain is a culinary delight loved by millions. And it seems our American are friends are darting across the pond to sample the delicious dish for themselves.

FishPop is a fish and chips pop-up in Tempe created by Chef Joon Chang.