Health oriented consumers identify grass fed, hormone free organic beef as a safer alternative to conventional meat. Perceptions of lower antibiotic residues and healthier fatty acid profiles are ...

Dylan Stine, district technician with the Tuscarawas SWCD, breaks down the transition from cool season to warm season pasture ...

Heat stress occurs when the cow’s internal body temperature rises above its comfortable range and absorbs more heat than the ...

According to Kansas cow-calf producer and feeder, Sam Hands and his daughter, Marisa, genetic selection and data management ...

Across Texas, Texas A&M AgriLife Extension Service agronomists said wheat harvest results depended very much on the weather.

Producers can reduce heat stress by providing adequate shade, proper fly control, access to water and the right choice of ...

June is the beginning of grilling season and that’s been great for beef demand. If more of you would try lamb chops or lamb ...

The 158th Colorado Cattlemen’s Association annual convention in Steamboat Springs has concluded and there was no shortage of ...

Most people would agree there is nothing better than eating produce picked fresh from the garden. Similarly, cattle opt to ...

A three-year experiment at the High Plains Ag Lab was conducted by Dr. Karla Wilke and a team of researchers from the ...

The Wild Pastures Meat Subscription Box offers monthly deliveries of 100% grass-fed beef, pasture-raised pork, and free-range chicken from American regenerative farms. Designed for people committed to ...

For years, ranchers and some conservationists have argued that grass-fed beef is better for the planet than conventional cattle. But a study published Monday in the Proceedings of the National ...