There's a deep satisfaction to scarfing down a fresh hot dog. Or, is it supposed to be Frankfurter? And what about wieners?

These techniques will work on any sausage link, from these slow cooker beer brats to classic, packaged all-beef hot dogs. Of ...

Smith Packing LLC has recalled 18,792 pounds of ready-to-eat sausage and sliced meat and poultry products, which exceeded the regulatory levels of sodium nitrite, the USDA's FSIS said.

Five As-Salaam meats were recalled: Beef Breakfast Smoked Sausage Links, Halal Beef Frankfurter, Beef Smoked Sausage Links, Roasted Garlic Hot Chicken Sausage, and Roasted Garlic Chicken Sausage ...

Prepare Basic Country Beef Breakfast Sausage. Remove from skillet to large bowl; set aside. Heat same skillet over medium heat until hot. Stir in mushrooms; cook and stir 4 to 5 minutes or until soft.

Hirsch's Meats offers an old-school butcher experience without the sawdust on the floors, selling prime, wagyu and dry-aged beef as well as several varieties of home-made sausages as well as hot ...

The National Hot Dog and Sausage Council reported that Americans consume roughly 7 billion hot dogs during this time and produce roughly $614 million in hot-dog sales.. Ahead of Memorial Day ...

In 2023 Americans spent more than $8 billion on hot dogs and sausages in U.S. supermarkets, according to hot-dog.org. Atlanta, especially, is hungry for them, ranking among the top 10 U.S. cities ...

In Texas in the late 1800s, beef was king. Cattle ranches thrived. It’s no surprise that the canonical sausage of that time featured an all-beef filling.