Bigleaf maple sap runs especially heavy when there's a freezing night, followed by a thaw in the daytime. Raw sap only lasts a few days in storage before it will spoil, ...

Fall and beer are perfect pairs, and while I love pumpkin beers, and coffee beers, and spiced beers, Anchor Steam's BigLeaf Maple Autumn Red was my first time sampling a maple beer. It's a ...

The Oregon Maple Project is based in the sugarbush of Camp Colton, an outdoor environmental education center located 45 minutes southeast of Portland.Its 85 forested acres, composed largely of bigleaf ...

It will cost the state of Washington $14,700 to remove a huge big leaf maple tree from the Capitol Campus on Friday, Sept. 22.

West coast maple syrup is a thing, thanks to our vast supply of bigleaf maples. It's sweet and savory, like our breakfast burger recipe this week. June 13, 2025 ...

The bigleaf maple, native to the Pacific Northwest’s forests, has experienced a decline since 2011. The decline could be caused by climate change and urbanization ...

Bigleaf maple trees (Acer macrophyllum) are not maples for small yards. These deciduous trees can grow to over 100 feet (30 m) tall with a similar spread. But anyone with a large property might ...

The Northwest is getting into the lucrative maple syrup industry. Farmers and researchers in Washington state are beginning to tap the sweet potential of the much-maligned bigleaf maple tree.

The bigleaf maple, with its broad-shading canopy, is often eradicated so more Douglas fir will grow. If the maple isn't eradicated, it's often cut and sent to mills for lower-value pulp.

The Northwest is getting into the lucrative maple syrup industry. Farmers and researchers in Washington state are beginning to tap the sweet potential of the much-maligned bigleaf maple tree.

The bigleaf maple, with its broad-shading canopy, is often eradicated so more Douglas fir will grow. If the maple isn't eradicated, it's often cut and sent to mills for lower-value pulp.

The Northwest is getting into the lucrative maple syrup industry. Farmers and researchers in Washington state are beginning to tap the sweet potential of the much-maligned bigleaf maple tree.