Tofu has been the subject of many myths over the years. Here's what you need to know about this nutrient-dense and ...

Pulling marinated chicken out of the fridge only to find it has gone totally white and weird is always a huge disappointment.

Toasting the grain in a dry pan before cooking it pilaf-style creates an appealing nutty taste and a delicate crunch.

Cardiologist Dr. Jivesh shares a tasty, easy-to-follow desi diet plan that helps fight heart disease early, with simple swaps and traditional foods.

Toasting the grain in a dry pan before cooking it pilaf-style creates an appealing nutty taste and a delicate crunch.

See our thoughts on the top 11 new foods this year before you head out to the Iowa State Fair from Aug. 7-17 in Des Moines.

Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...

I’m in Denmark’s capital for one thing: to eat. Over the next few days, I’ll be retracing the steps of Carmy and Marcus in ...

Chez Fifi is both a hot spot and a demure neighborhood restaurant, serving a classic French menu that draws crowds from ...

Ever find yourself at a potluck, politely nodding while munching on a dish that leaves you scratching your head? You're not ...

These fun sauces will take any meal from plain to mouth-watering. From Chinese black bean sauce to dill sauce to lemon caper butter sauce, try one and see.

Fast food glow-ups and flops—from fries to pizza, here’s how iconic menu items have changed (for better or worse!).