The bagel and lox plate arrives as a DIY assembly project – a fresh bagel (crusty exterior, chewy interior) accompanied by silky slices of smoked salmon, tomato, red onion, capers, and a generous ...

Craving the warmth and delicate flavors of authentic Asian cuisine? This Homemade Wonton Soup recipe brings the comforting ...

The Aristocrat is that rare breed of establishment where regulars have been coming for years, where newcomers immediately feel the warm embrace of hospitality, and where a bowl of French onion soup ...

After simmering in broth, leftover chicken can come out tough and dry. Luckily, there are ways to avoid suffering from dry ...

From root beer-flavored barbecue sauce to dill pickle-flavored cheese shreds, this week’s new product innovations span all ...

Over the last decade we’ve been swamped by soup dumplings, bowled over by hot pot, and now, here come Yunnan rice noodles.

The broth in chicken soup provides fluids and electrolytes that help prevent dehydration, keeping the body functioning optimally. Also read: Barbecued Chicken: Is It Harmful For Your Long-Term Health?

In a medium saucepan, heat 2 tsp. oil over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is softened and garlic is very fragrant (about 5 min.).

Taco Soup. Chicken noodle isn't the only kind of soup that calls for broth. Taco soup uses a quart's worth for the base, then it's loaded with mix-ins like ground beef, canned beans, chiles, and corn.

Add the chicken broth, basil and sugar, and bring to a simmer. Reduce the heat to low, cover and simmer for 15 minutes. While your soup is simmering, make a grilled cheese sandwich or garlic toast ...

After 40 minutes at a lively simmer, the stock gets strained and returned to the same pot over high heat. The chopped vegetables go in, along with some salt and pepper to taste.