Cranberry Relish 12 to 16 ounces fresh whole cranberries, ... 2½ cups cranberry relish or two 10-ounces frozen cranberry relish. 1½ to 2 cups crushed pineapple in syrup.

In a large saucepan combine cranberries (whole and pureed), 1/4 cup water, lemon juice, orange juice, pineapple puree, and honey. Bring to a boil. Stir often and break up large pieces. Reduce to ...

Step 1 In a heavy-bottomed medium saucepan, combine the cranberries and pineapple juice concentrate. Cook over low heat, stirring occasionally, until the cranberries begin to pop, 10 to 15 minutes ...

Fresh Cranberry Relish with Orange When it comes to the holidays, I’m a sucker for tradition. ... Drained, crushed pineapple is another fantastic option for additional sweetness. 7.

Then add pineapple, cranberries, orange, celery and nuts. Mix well to distribute evenly. Lightly grease a 5- to 6-cup mold with butter, margarine or cooking spray.

In this article, you'll find three recipes for the price (and time) of one. Cranberry sauce is actually extremely simple to make, and it can be made in under 15 minutes.

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Whole cranberry sauce, pineapple, ... pineapple tidbits because they are the perfect bite size but if you prefer your pineapple in smaller pieces you can use crushed pineapple.

Pineapple cranberry sauce recipe Ingredients: One 12-ounce bag cranberries (fresh or frozen) 1 can crushed pineapple (1/4 cup juice from pineapple, 1/4 cup crushed pineapple) ...

This recipe turns cranberry sauce into a jiggly retro side dish perfect for a vintage Thanksgiving spread. 1 (20-ounce) can crushed pineapple, undrained 1 (6-ounce) package raspberry flavored gelatin ...

Cranberry base nonsitick spray 4 cups matzo farfel 1/2 cup sugar 1 teaspoon ground cinnamon 1 16oz. can whole berry cranberry sauce 2/3 cup vegetable oil 1/4 cu ...

1 navel orange, cut into eights, including peel. 1 cup sugar. Place cranberries and orange pieces in food processor. Pulse until orange pieces are small and fully combines with cranberries.