Hey everyone, Jason Griffith here from Chef Maniac! When I’m looking for a dish that’s both incredibly satisfying and ...

When it comes to sandwiches on the go, tuna salad has typically reigned supreme among mayo-based meat salads. That’s probably ...

This Brussels sprouts salad with cranberries is a fresh and easy side dish that's perfect for offering at any holiday meal. The combination of crisp sprouts, crunchy apple, and sweet-tart ...

To craft a delicious, varietal, yet affordable charcuterie board, try these cheeses, from cheddar to foreign types, that you ...

Palm Beach hotspot Būccan earns Michelin cred with bold flavors, vibrant vibes and shareable plates—fun fine dining fun ...

Indian restaurant Kahani is the solo venture of acclaimed chef Peter Joseph. Spear's Aisha Alli samples the latest ambitious ...

In the heart of Lafayette, Indiana sits a rustic haven for meat lovers that doesn’t need fancy gimmicks or pretentious ...

Slices of real roasted turkey (not pressed deli meat) rest on bread, blanketed with gravy and served alongside cranberry sauce that maintains some textural integrity rather than arriving as a perfect ...

In a pan over medium heat, add the oil and sauté the onions until soft. Add the minced garlic, ginger, curry powder, tomato paste and lime juice ...

For those looking for a light, nutritious meal to beat the summer heat, Chef Rafael Hernandez has just the recipe. Chef ...

This riff on a Caesar salad recipe uses potato chips instead of croutons for an irresistible salad.

This riff on potato salad combines potatoes with a Caesar dressing packed with anchovies, garlic, and Dijon.