Tokyo-based consumer research agency GMO Foods has conducted a survey on the attitudes of Filipino consumers toward ...

RICE and rice-based dishes continue to make up about half of the average Filipino’s daily energy intake, far exceeding the recommended levels in a balanced diet. Citing data from the 2023 National ...

“Filipino food is always about sour, salty, sweet and a bit of spice,” Reyes says. “I really wanted to celebrate those flavors here.” While it’s not the same as bagoong, it’s ...

What is ube? Ube is a starchy vegetable, also known as purple yam, that is native to the Philippines. Its name means “tuber” in Tagalog. It is commonly paired with condensed milk and used in ...

From zingy trout kinilaw to smoky chicken inasal, restaurateur Omar Shah shares two vibrant dishes that showcase why Filipino ...

Over lunch of rice, soup, fish, and vegetables at my sister’s house in Paranaque, Philippines, I found myself explaining to ...

Even Filipino food works hard overseas. There is no shortage of restaurants offering Filipino food worldwide, keeping it real ...

MANILA, Philippines — Filipino vegetable brand More Veggies Please hopes to provide Filipinos with safer, nutritious and more sustainable fresh vegetables. The fresh produce of More Veggies ...