Cooking can seem intimidating, but having the right tools can make all the difference. These items are bound to give your ...

Place the garlic, pineapple juice, soy sauce, sugar and five spice in a shallow non-metallic dish and mix until well combined ...

Prepare the dressing. Pound together garlic, chilies, palm sugar, fish sauce, lime juice, and tamarind concentrate to make a ...

The modern Thai Som Tum includes additions like roasted peanuts and dried shrimp to enhance texture and flavor, reflecting ...

Below, we’ve rounded up a selection of the best Amazon Prime Day deals on cookware that will make you excited to whip up a ...

Looking for a quick and mouth-watering chicken breast recipe? This trick with the vegetable peeler will leave you amazed! No ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food ...

Using a peeler, Uy peels the tofu into thin strips, tosses them with a little oil, and air-fries them for about 6 minutes.

1. Set out a large mixing bowl. Working over the bowl, peel the squash lengthwise with the julienne peeler into thin strips. Work all the way around the squash until you get to the thick seed core.

Grab 1 large zucchini and thinly slice it using a mandoline or vegetable peeler. 2.Lay the slices on a paper towel and pat them dry. 3.Grab an oven-safe tray, line it with parchment paper, and ...

We put garlic presses from top-rated brands like Oxo, KitchenAid, and Caraway to the test in order to find the gadget to best crush your cloves.