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Among coffee drinkers, the morning-type pattern was associated with more tea and caffeinated soda drinking but lower overall quantities of coffee than the all-day pattern.
Moderate tea drinking -- up to two cups a day -- was also associated with a lower dementia risk compared with no tea consumption (P <0.05). When total caffeine intake derived from coffee and tea ...
Coffee contains caffeine, a stimulant substance that is proven to increase the release of fats from the fat tissues and boost the resting metabolic rate.
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