Hartford Bakery Inc. has voluntarily recalled six lots of one of its bread products sold in Illinois, Missouri and 10 other ...

Bake at the Right Temperature Preheat your oven to the correct temperature, usually 180°C to 200°C for standard bread. A hot ...

When it comes to bread, supermarkets have a dizzying array of choice. Yet the bread we eat can have a surprising impact on ...

Visit the Federal Way Farmers Market from 9 a.m. to 3 p.m. every Saturday through October to pick up the local ingredients ...

When it comes to picking a bread MVP, these three dietitians agree that 100 percent whole wheat sprouted bread is the best ...

Birthdays are a big deal, so you have to pull out all the stops—including a delicious, home-cooked meal. What’s say you bring ...

Chef Hart share pro tip for toast. Use a cast iron pan is best. Spread butter or honey butter both sides. Put bread in the pan. Cook low slow until golden brown. Then flip other side. This creates ...

Hidden down a winding country road in Dalton, Wisconsin sits a white farmhouse that houses what locals consider the holy ...

There’s nothing quite like the smell of homemade bread. And this seedy, whole-grain loaf is a fool-proof version.

How Do You Make Perfect Classic Homemade White Bread? There’s something magical about pulling a golden loaf of homemade white bread from the oven. That crisp crust giving way to a cloud-soft interior, ...

Consumer Reports checks out the research to find out whether sourdough bread is good for you. Some claim it's healthier than conventional bread.