Bake for 30-35 minutes or until it is no longer jiggly in the center and sticking a toothpick in the middle comes clean. Let cool completely for 30-45 minutes.

Engineered to be better than the original, homemade honey buns take the best parts of their vending machine counterparts while using whole ingredients.

If you're looking for a delectable pastry you can't go wrong with either a cinnamon roll or a honey bun. Here are the differences between the two.

Surprise—there's no honey in this cake! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays. Menu. Search site. Watch Now ...

Then you’ll want to try making Betty Crocker’s honey bun cake. Its gooey icing and moist flavor is the perfect accompaniment to a cup of coffee, milk or even hot cocoa. This sweet treat ...