Chicken fried rice is the answer to most weeknight dilemmas. It uses leftover rice, cooks in one pan, takes under 20 minutes, ...

New Zealand Food Safety is reminding Kiwis to keep food safety top of mind as they head into this festive season. “No one ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Come winter, warm soups with cosy aromas and comfy flavours, served with dinner rolls or buttered toast can be such a staple ...

Glass air fryers are becoming increasingly popular — and after testing countless, the Fritaire self-cleaning air fryer is the ...

Make December extra easy by making and freezing some nutritious meals you can take out of the freezer whenever life gets a ...

Along with turkey, ham has become popular to serve at the Thanksgiving table. For the last few years, the American Farm Bureau Federation included ham in an expanded version of its annual cost of a ...

Undercooked turkey remains a leading cause of Thanksgiving-related illness. Raw turkey drippings can also easily spread ...

Q: Fried chicken that is so crunchy and scrumptious is usually not so after spending the night in the fridge. Would reheating in the oven crisp them up? We don’t have an air fryer. A: Fried chicken is ...

Finding the perfect method to cook steak is a personal journey. One person’s frozen grilled steak method is another person’s reverse sear (pretty sure that’s a famous old steak saying). And once ...

Have you tried it yet? Donald Trump gives Republicans ultimatum over PBS, NPR funding Critically Hated Movies That Are Actually Awesome There’s a new ‘bonus’ tax deduction worth $6,000 for older ...

If you’re stocking up on chicken at the supermarket, popping it in the freezer is a great option to extend its shelf life. But if that chicken ends up sitting in your freezer for months on end, you ...