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You can get a freshly fried plain prata for $1.50 and a plate of mee goreng starts from $5. But the star at the joint, it seems, is their goreng pisang , which is a very wallet-friendly 50 cents.

The other categories - Indian mee goreng, popiah, beef noodle, lor mee, and mee soto - all have three finalists each. At each sliced fish soup stall, ...

Indian mee goreng. Protechnyc/Wau “I would describe this as back to basics Southeast Asian comfort food,” Mehta tells Eater. “It feels like simplicity has been lost in recent times, ...