To do this, you’ll need a pour-over coffee setup, like a Kalita Wave system, Chemex, or Clever Coffee Dripper.Here’s how it’s done: Grind one ounce of coffee beans. Boil eight ounces of water.

6:23 p.m., Fukuoka, Japan — Cafe Bimi is the kind of Japanese coffee shop you sometimes hear about overseas — those small, dimly lit institutions where old men have devoted their lives to making ...

Coffee. It’s the morning drop that most of us like to wake up to. But there’s more to the beloved beverage than just beans and hot water, as there’s a science and art to making good drip coffee, and ...

Experts at manual brewing techniques such as siphon and pour over (a.k.a. hand drip), Japanese coffee-making has had a far-reaching effect on the modern movement. Article content.

This year, starting March 1, Japanese coffee chain Dotour will be offering customers an early taste (or smell, in this case) of spring — with sakura-scented coffee! Their new coffee product, the ...

TOKYO (AP) — Japan, famous for green tea, is welcoming artisanal American coffee roaster Blue Bottle with long lines that have at times meant a four-hour wait for a cup. The company, which began ...