Kitchen Maroo 281 Kent St., 613-234-2945, kitchenmaroo.ca Open: Monday to Thursday 11:30 a.m. to 9 p.m., Friday and Saturday ...

Photo: Courtesy of Musaek A specialty of the South Korean coastal city Sokcho, mulhoe is fish stew that’s perfect for summer.

We ranked popular instant ramen brands from worst to best—based on flavor, texture, and overall slurp-worthiness. Here’s ...

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

I can relate. Spicy cucumber noodle salad with clams: In this cool and spicy noodle dish, Eric “Can-Do” Kim streamlines the classic Korean banquet dish golbaengi muchim.

Shrimp Pad Thai Shrimp Pad Thai. Photo credit: All The Noodles. Shrimp Pad Thai gets in fast and gets the job done with chewy noodles, sweet-savory sauce, and shrimp that actually taste like something ...

Like most Korean versions of the dish, it’s incredibly saucy, featuring noodles drenched in a lustrous, tar-black sauce made from fermented black bean paste that’s equal parts sweet and salty.

1 extra lime, cut into wedges (for serving) 1. Slit the shrimp along the outer curved side and pull out the vein. Cut the slit a little deeper so the shrimp open when they cook. 2.

The half-portion of steamed pork (18,000 won for 120 gram) is another highlight—tender, slow-cooked Korean pork belly served with shrimp paste, garlic and green pepper for an added depth of flavor.

Shrimp Yakisoba will have you skipping takeout in favor of this flavorful homemade dish. With perfectly seared shrimp and noodles tossed in a savory sauce, this dish packs a punch. The veggies add the ...

These 31 noodle soup recipes are the ideal comforting meals, but go way beyond just chicken noodle, including pho, ramen, minestrone, and more.

The number of Korean barbecue restaurants throughout the Southland is astounding, from affordably priced all-you-can-eat meat fests to high-end establishments serving prime-grade Angus beef and A5 ...