4. Proof the dough again. Drop the dough, seam-side down into a buttered eight-inch loaf pan or onto a parchment paper-lined sheet pan. Cover the dough loosely in plastic wrap or in a plastic bag.

Bread should bring us joy, not confusion. Keep a wholesome loaf on hand for everyday meals, and when that homemade sourdough ...

You won’t just stick to making a plain white loaf with the Breville Custom Loaf bread maker. You’ll experiment with wholewheat, gluten-free, yeast-free and crusty loaves, enjoying cinnamon ...