LA Times restaurant critic Bill Addison drove up and down the state to determine California's 101 best places to eat.

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. The Hollywood Bowl has been ...

L.A. restaurants known for Korean food, ramen and tacos are seeking expansion with Bay Area markets, and operators are ...

The Belly Laughs Comedy & Food Festival featured over 20 restaurants showcasing some of the best Asian cuisine around Los ...

Heading into Downtown Los Angeles and want to experience an award-winning bite? There's a notable food hall that should have ...

A new study argues that religion, politics and war affect how animals and plants in cities evolve, and the confluence of ...

All of the festival’s food was set up and sold at the Chick Hearn Plaza, which was officially opened in May, effectively ...

“Many historical independent restaurants are struggling under the weight of these issues and have already closed, while those ...

It’s important to note that Los Angeles food culture, much of which revolves around street food and casual, family-owned spots, often doesn’t align with Michelin’s criteria for starred ...

With more than 100 independent roasteries and a diverse coffee culture, Los Angeles has become the top domestic destination for top-tier coffee in Food & Wine's 2025 Global Tastemakers awards ...

Learn about the food culture and find the best dining options in Los Angeles.

The Taste of Soul, one of the largest one-day street festivals highlighting food and music, drew massive crowds to historic Crenshaw Boulevard in Los Angeles on Saturday.