From easing bloating to boosting good gut bacteria, leafy greens do more than just add colour to your plate. These ...

Mustard greens contain a range of powerful phytonutrients. These plant-based antioxidants protect your cells from stress and damage caused by the free radicals our bodies accumulate from aging ...

In order to identify genes responding to salicylic acid in Japanese mustard spinach (Miyaji et al. Plant Cell Reports, 2021), the group investigated the inclusion of salicylic acid response genes ...

Good crops to plant now and harvest later in the fall are leafy greens. Kale is especially cold tolerant , but other leafy greens, such as swiss chard, mustard, spinach and arugula, also work ...

Mashed up purple marine bacteria makes an excellent eco-friendly fertilizer. RIKEN. Journal npj Sustainable Agriculture DOI 10.1038/s44264-024-00018-0 ...