How to Make Nigerian Local Ogbono Soup presents a step-by-step guide to preparing one of Nigeria’s most beloved traditional soups. Made from ground ogbono seeds (wild mango), this dish is known for ...

Iquo Ukoh, founder of the 1Q Food Platter blog and author of the recent release, Memories on a Platter: My Journey With Nigerian Food, is bringing Naija flavor to the cultural food space. She ...

Every cook has their own blend of spices in pepper-soup seasoning: vanilla-like uda pods; the mellow heat of grains of paradise; floral uziza, or African black pepper; a whisper of bouillon powder.

Discover the rich, savory flavors of Nigeria with this mouthwatering Egusi Soup recipe enhanced with Okazi leaves. This traditional West African dish combines ground melon seeds (egusi), assorted ...

Ever since he moved to St. Louis from Nigeria when he was a teenager, Ono Ikanone has wanted to share his culture with his adopted hometown. Now, he and his wife, Justice Johnson, are finally ...

The ginger makes this classic recipe even better by adding an extra depth of warmth and spice. Usually prepared with ...

Many new customers had never tried Nigerian food before. Hanna Kim, a 23-year-old community health worker from Los Angeles, made the trip after thumbing through TikTok videos.

Discover the rich culture of Nigerian food with Iquo Ukoh's new book, 'Memories on a Platter: My Journey with Nigerian Food.' Explore the cuisine's history and traditions.

Culture & Life; Food & Drink; ... egusi soup, groundnut stew, ... According to data from Open Table, "West African food represented the top trending cuisine of 2023, ...