Generally, offset smokers are cheaper to buy and maintain—but the time commitment needed to master this type of smoker might push you toward a pricier (but easier to use) pellet grill.

An hour into the cook, the Weber was 23 degrees cooler than the ThermoWorks sensor, but the meat probes were just six degrees ...

This easy recipe for cooking prime rib started out with 9.38 pounds of bone-in prime rib (standing rib-roast) cooked to perfection on the Lone Star Grillz Vertical Offset Smoker ( <a href=" ), using ...

Offset smokers look cool—but using them? That’s another story. In this starter guide, we walk you through everything from fire management to meat placement without overwhelming you. Learn the rookie ...

For decades, offset smokers were the tool of choice for pitmasters, but rotisseries are coming back in style.

The grill "which perfectly grills meat and fish" is on a limited-time deal on Amazon - so you'll need to be quick ...

Offset smokers typically burn wood or charcoal with wood chips added. This type of smoker requires more attention to the fire, and it helps to have some experience for getting everything perfect.

So, what is a kamado grill, and how do they work? A kamado grill is a type of ceramic charcoal grill characterized by its distinctive egg-shaped design.

We rounded up the best smokers across charcoal, pellet, gas and offset models. Here are our expert-approved picks for both beginners and experienced pitmasters.

He was overwhelmed with a desire to build and then modify the design for Texas-style offset smokers when no market existed for them in Brazil.