To the uninitiated, food in the US has a bad name. But burgers and giant portions are just a small part of American food, ...

Travelling around the US is an opportunity to have many exciting, fun-filled adventures, no matter where you go. That said, ...

Detroit-style pizza has fueled the Motor City for generations. From a vegan newcomer to tried-and-true classics, these are ...

Outta Sight in San Francisco gets Duffett’s nod for its long-fermented sourdough and experimental toppings like Peking duck, while Berkeley’s Rose Pizzeria succeeds for its “crunchy, original style ...

After a six month hiatus, Portland's best pizza pop-up is back, big time, going from once a month to every Wednesday.

Campo serves rectangular roman-style pizza, with a crisp bottom and unique toppings, making it a Michigan's Best Local Eats.

Detroit Black-owned restaurants also saw a small temporary spike in their number of reviews, largely around the time Yelp added the Black-owned tag.

Lucy De Leon expands her Mexican restaurant empire, buying a downtown Portland building for $2.2M to house her new concept, Madrina Cocina Mexicana.

A Michigan native and restaurant owner is bringing a new style of pizza to Southeast Michigan. Campo Pizza opens June 27 inside the HOMES Campus at 112 Jackson Plaza in Ann Arbor.

Food Network released a list of the most charming small-town restaurants in every state — naming one Oregon coast spot known for the world’s best cheddar cheese.

Detroit-style pies are up for grabs at a new State College pizza shop opening soon in a familiar location. Fresh Bite Pizza, located at 300 S. Pugh St., is now serving a limited number of pies to ...

The city earned this title with one of the highest Pizza Passion Scores, a high number of pizza restaurants per capita, and impressive Yelp ratings for its pizzerias. Cincinnati did not fare well.