Plant-based food is the hottest food trend of the decade, but supermarket sales of meat substitutes tell a different story ...

Adults with type 1 diabetes who full switched fully switched over to a vegan diet lost weight and improved insulin ...

The $1.25 billion plant-based proteins category is struggling, and it’s largely due to taste. How can flavor science help ...

Global Textured Vegetable Protein Market is valued approximately at USD 1.5 billion in 2023 and is anticipated to grow with a healthy growth rate of more than 9.4% over the forecast period 2024-2032.

Solar Foods has signed a letter of intent to commercialise up to 1,650 tonnes of its Solein gas protein, with plans to have its new factory fully operational by 2030.

How do you replicate the colour, flavour and smell of a real salmon fillet? Canadian company New School Foods is working on ...

You love your furry baby more than words can say. And you want the very best for them, from soft blankets to endless snuggles ...

White Fish Kebab and Salmon Patty now available at leading vegan outlets following scale-up to full commercial production ...

The global amino acid market is experiencing robust growth driven by rising consumer health awareness, increasing dietary supplement use, demand from ...

Protein powders can be a practical way to hit your daily protein quota – these are our fitness writer-approved favourites ...

Research published in the science journal Frontiers in Nutrition suggests that a high intake of foods that cause acid to ...