Fresh fish is always a treat, especially when you’ve reeled in the catch of the day. From light and flaky fillets to hearty fish stews, there are endless ways to make a great meal. These recipes let ...

Looking to add some variety to your meals? Salmon is a versatile, nutrient-packed option that’s perfect for everything from ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

Bold, spicy, and full of flavor, this jerk-grilled salmon comes together in just 30 minutes. It's perfect for a quick ...

There are hundreds of salmon recipes around, but for a quick and easy weeknight dinner, simple baked salmon can't be beat. Here's how to make it.

It’s a big weekend at the Ballard Locks as sockeye salmon return as part of their journey upstream to spawn in Lake ...

Bristol Bay, Alaska, is the largest source of wild sockeye on the planet with record-breaking harvests for the last few years. Bristol Bay Salmon Week gives seafood enthusiasts and foodies alike ...

The world’s biggest sockeye salmon run will be larger than average next year, state biologists have forecasted. The Bristol Bay sockeye run is expected to total 51.21 million fish in 2025 ...

Doctors agree that salmon is great for you. But despite so many advantages, it might be best to eat salmon in moderation.

Hot water temperatures could hinder this year’s record sockeye salmon migration up the Okanogan River into Canadian lakes.

In the Pacific Northwest, some tributaries salmon travel through to spawn are so hot that it’s threatening their migration. In some places, biologists have trucked the fish to cooler water.