Kicking off our 2023 Hari Raya Hampers list is none other than Mandarin Oriental Kuala Lumpur. Shower your loved ones with the Tengkolok Raya Gift Set. Priced at RM688, the gift set includes Pineapple ...

It doesn’t look appetising to the naked eye, especially where food is drowning in gravy or submerged by crunchy fried ikan bilis. Believe me, it’s all about a collision of flavours — turmeric scented ...

Home Buying There’s a piece of Modernist architectural history on the market in Framingham This rare listing was designed by Bauhaus architects Walter Gropius and Marcel Breuer. 325 Winter St ...

TasteAtlas has released a list of the 100 best stir-fry dishes in the world, placing sambal goreng from Indonesia in the top position.

Take a tasty tour of popular Asian sauces, including sambal terasi and mala sauce, that have become essential components in the region's cuisine.

Restoran Sambal Hijau, located in Kampung Sungai Penchala, is a renowned mixed rice haven, serving over 80 varieties of mouthwatering Malay-style Padang dishes. It’s the quintessential go-to spot for ...

IF YOU are on a supper hunt around Taman Tun Dr Ismail and Sungai Penchala and all you want is some not-too-bad, affordable and simple local food, go to Sambal Hijau Restaurant.

Also being served are Ikan Masak Kari Asam Pedas, Kambing Kuzi, Sambal Sotong Petai Hijau, Gulai Ikan Jenahak, Ketam Cili Manis, Udang Goreng Sereal Gandum and Pajeri Mangga Muda.

Ayam Sambal Hijau Tamale. ST PHOTO: HEDY KHOO Worth ordering is the Esquites Vasolote ($11++), a starter of sauteed sweet corn kernels bathed in housemade jalapeno aioli with a savoury sprinkle of ...

Waroeng SS Spesial Sambal, or simply Waroeng SS, is big in Indonesia. It has 100 branches, and employs 4000 people. Its success stems from one simple philosophy: make hot sambals. The first Australian ...

Complete with a sunny-side-up egg, crispy ikan bilis, crunchy peanuts, a dollop of their house-made sambal, and slices of Japanese cucumber. This time I decided to have the Ayam Berempah Burnt Green ...