Fish head curry, mutton biriyani and more: A no-rush ride through Madurai on a plate From liver-forward preparations to fiery crab curries, this mess-style eatery brings a slice of Madurai’s culinary ...

The main product of pole-and-line fishing is dried skipjack tuna, locally known as mas, which is favoured by islanders, Sri Lankans, and Japanese consumers. Due to the sustainable nature of this ...

Pacific island countries are disproportionately affected by global inaction. Rising seas are making some nations ...

Undercurrent News is proposing the implementation of weekly price reporting for frozen wholeround skipjack tuna in Bangkok, Thailand, and Manta, Ecuador, sourced from key global suppliers.

Turn so-called “trash fish” into smoky gold! Learn how to clean and smoke Skipjack Tuna to perfection on the Traeger Tailgater.

Experts break down the health risks of mercury in tuna and explain how often is too often to eat sushi or a tuna sandwich.

A 216kg black skipjack tuna was brought into port yesterday, earning the title of this season’s “first Suao tuna” — a longstanding tradition that marks the start of Taiwan’s tuna fishing season. The ...

The high of fortification skipjack tuna fish meal also not affect the panelist acceptance rate. Noodles with the fortification of 14% skipjack fish meal have the panelist's assessment of the noodles ...

He adds that the dishes of Bengali "evoke nostalgia and satisfy the palate in unique ways." Chowdhury offers his recipe for Macher Jhol or a basic but tasty Bengali fish curry.