Turning on the oven to bake a cake is simply unthinkable. But skipping out on sweet treats isn’t really an option, is it?

The post Best French Apple Cake an Easy & Impressive Dessert appeared first on Wholesome Farmhouse Recipes. This French Apple ...

It's peak summer fruit season, which means it's time for recipe developer and stylist Rebecca Firkser to explore the art of ...

Angel Food Cake requires a very specific type of texture, which is why this type of flour is the one you want to substitute into your recipe.

Over the years, when I was teaching at Highfield Hall, I got to know some local home cooks who became regulars at my classes.

Craving something sweet but don't want to turn on the oven? Whether it's a scorching summer day or you're just looking for a ...

1. Set the oven at 350 degrees. Butter a 9-inch springform pan, line the bottom with a round of parchment paper cut to fit it ...

What’s rich, creamy, and too easy to make? This cheesecake. Kikifoodies shares the recipe she just can’t resist.

Simple and easy to make, this Italian Almond Ricotta Cake is a winner as a coffee dessert in our family. I can only describe this cake as having an aromatic almond flavor that's delicate, light ...

For years I’d been nervous about making cheesecakes. They seemed so difficult to master. I never quite trusted the combination of “water bath” and springform pan. I mention this because the ...

I started by preheating the oven to 160C before greasing and lining the interior of a seven-inch round springform pan with parchment paper. The first cake-making step was to separate the egg ...

Mist a 9-inch springform pan with cooking spray. To make the crust and topping, in a small bowl, whisk together the egg and vanilla. In a food processor, combine the almonds, white sugar and lemon ...