Easy to make and even easier to eat, you're going to want to keep a tube of almond paste in your pantry to ensure this cake is always within reach — it's timeless, seasonless, and utterly delicious.

Smith Island Bakery, home of one of the most popular iterations of the Smith Island cake, is now up for sale. Known as Maryland’s state dessert, the Smith Island Cake is characterized by its 10 thin, ...

C raving strawberry cake but don’t want to wait forever for the pudding or cream to set? Then it’s time to bake a quick ...

Donal's gloriously gooey chocolate lava cake is a big version of the molten chocolate fondant and comes with easy peanut butter no-churn ice cream. Preheat the oven 180C/160C Fan/Gas 4. Grease a ...

Emulsifiers Spices Natural and/or artificial flavorings Nuts Coffee Malt Salt Antioxidants The most common flavoring used in white chocolate is vanilla, but manufacturers are allowed to use almost ...

Whether you're an aspiring baker or looking for inspiration for your own birthday cake, these must-see decorating ideas give ...

Who says you can't have ice cream for breakfast? Moo Creamery is celebrating National Ice Cream Cake Day with a special treat ...

Step 5 While the cake is baking, place a clean tea towel on the bench and dust liberally with cocoa. This will prevent the cake sticking to the tea towel.

Because I’ve been baking for what feels like thousands of years, I feel comfortable offering to bring or make a dessert for any event (including the wedding cake I made for 100-plus guests at my ...