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The watermelon lime granita only has a couple simple ingredients and can be frozen in no time! Allie Lehman. Watermelon Lime Granitas. Cook Time 20 minutes plus freeze time. Yield 4 to 6 servings.
Making the granita is actually pretty simple, as long as you have a blender and time. Guarnaschelli blends together cubes of fresh watermelon, lime zest and juice, and honey, then freezes it for 3 ...
6 to 7 pounds watermelon ½ cup sugar 3 tablespoons fresh lime juice (from about 2 limes) 2 tablespoons finely chopped mint Peel the watermelon and cut it into cubes. Coarsely puree in a food ...
Southern Watermelon Granita is the perfect cool-down treat for these hot summer days. ... It produces the perfect marriage between the sweet and juicy watermelon, and the tart lime. Granita, ...
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