Refined flour or maida is commonly used but lacks essential nutrients. Healthier alternatives like whole wheat and millets ...

Try pearl millet or foxtail millet for a healthy and gluten-free chilla, and whip up a quick snack. To give a modern twist to ...

Having spent a lot of time in the kitchen trying out recipes and writing about food, I have always sought to minimize waste ...

After Ran Hirsch's daughter was diagnosed with diabetes, he partnered with her endocrinologist to create Eatsane, a ...

San Leandro’s Gate510 campus has quickly become a hub for companies shaping the future of multiple industries.

Quinoa, like amaranth, is a seed that's eaten like a grain. In one cup of cooked quinoa, you'll get more than 8 grams of ...

Homemade muffins are often heartier and healthier than the store-bought stuff. You can make them in minutes with a blender.

The Jel Sert-owned brand’s latest innovation was created by kids, while Tyson Foods launches clean-label chicken nuggets.

Struggling with sticky or dry dough? Chef Ranveer Brar shares a simple yet genius trick to get soft, pliable dough for ...