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In 'My Underground Mother,' premiering at the SF Jewish Film Festival, Marisa Fox grapples with her Polish-born mother's ...
Lurking in Baltimore’s Inner Harbor, with its menacing shark-teeth grin painted across its bow, sits a genuine underwater predator that once prowled the Pacific during humanity’s largest global ...
In "The Last Sweet Bite," Michael Shaikh looks to those who are preserving their food and culinary traditions in the ...
In a world of bad options, they played by the rules,” wrote U.S. District Judge Jia Cobb of immigrants with parole status.
Starvation only helps Hamas end the war in a way that advances its aims.
World War II ended 80 years ago this August and winning it took everyone pulling together to solve logistical problems, like ...
Two years into Israel’s military campaign against Hamas, tens of thousands of Palestinians in Gaza are dead, and the rest of the population is facing increasingly dire humanitarian circumstances.
Chef Billy Parisi on MSN2d
The World War II Meal I Can't Stop EatingBorn out of rationing and resilience, this WWII-era dish proves simple food can still be deeply satisfying. It’s built with ...
The post-war period saw a complex interplay of factors that dramatically changed the American diet and the way we approach ...
Israel’s war in Gaza isn't genocide, but the country's strategic choices in the effort to eliminate Hamas have made this an ...
In low-wattage ceremony followed by a Facebook post, the brass at Fort Polk in west central Louisiana renamed the Post ...
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