The owner of an iconic hot dog stand on Southeast McLoughlin Boulevard — that one of his longtime employees called “the OG of food trucks” — has died. Jim Roake, 78, served hot dogs, hamburgers and ...

A driver is facing multiples charges after police say he crashed into and attempted to steal from a McMinnville airport ...

Officials say the housing crisis in the Portland area drove the number of people who needed help higher than they anticipated ...

The National Weather Service has issued a heat advisory for the Portland metro area, western and central Columbia River Gorge ...

Portland's City Council is grappling with a significant financial challenge following the Oregon Legislature's failure to ...

A Heat Advisory is in effect from 11 a.m. to 10 p.m. Sunday for much of the PNW, including the greater Portland-Vancouver ...

After years of service, Slow Bar and Home, A Bar are set to close, while Higgins Restaurant is on the brink, as the city ...

The kids and their mother have been held at the facility for nearly two weeks without any contact with legal representation ...

When Matt Thierfelder began his career as a Vancouver firefighter in 1994, the weight of unspoken rules hung over him: Don’t show weakness and don’t be vulnerable.

Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

The cohort’s presence in Portland peaked at a population of more than 170,000 in 2015, up an astounding two-thirds from 2006.

Multiple injuries and rescues reported after a large fire erupts at a Portland apartment complex. Video from the scene shows ...