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From everyday cooking oils to infant formula, many foods we eat rely on carefully controlled processing methods that help extract key ingredients from plants. One of the tools often used in this ...
L’acrylamide est une substance chimique qui se forme lorsque des aliments riches en amidon (comme le pain, les biscuits ou les pommes de terre) sont cuits à haute température par friture, cuisson au ...
Brussels, April 17th, 2025 – From homes and schools to workplaces and canteens, the COMBINE project supports the EU’s goal to slash food waste by 30% across the Union and is rolling out across ...
Brussels, April 30th, 2025 — As the demand for sustainable food systems grows more urgent across Europe, the upcoming FOODPathS Festival (20–22 May 2025) in Brussels will unite a diverse alliance of ...
L’acrilammide è una sostanza chimica che si forma quando alimenti ricchi di amido, come pane, biscotti e patate, vengono cotti ad alte temperature tramite frittura, cottura al forno, arrostitura o ...
La acrilamida es una sustancia química que se forma cuando alimentos ricos en almidón como el pan, las galletas y las patatas se cocinan a altas temperaturas mediante fritura, horneado, asado o ...
Acrylamid ist eine chemische Verbindung, die entsteht, wenn stärkehaltige Lebensmittel wie Brot, Kekse und Kartoffeln bei hohen Temperaturen durch Braten, Backen, Rösten oder Toasten gegart werden. Es ...
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We aim to live a healthy life and it has become a hot topic of debate in the media and society to describe what healthy living is. Healthy living is having the opportunity, capability and motivation ...
Dive into the world of vitamins and minerals and find out how micronutrients work in our bodies and how we can get them from our diet!
When are fruit and vegetables in season across Europe? EUFIC has created a pioneering tool for you to explore and follow a more sustainable diet. On the map you will see Europe’s six climatic regions.
Laura joined EUFIC in 2002 as Scientific Advisor, and has since contributed to the growth of the organisation fulfilling different functions throughout the years. She leads the organisation since ...