Australia’s wine sector is mobilising behind ‘We make a wine for that,’ a national campaign designed to reconnect consumers with the quality, diversity and relevance of Australian wine for more ...

Data from a number of sources indicates that wine consumption is declining significantly in the Australian on-premise channel ...

Commonwealth government-funded initiative aimed at improving market transparency in the wine sector and addressing information imbalances between winemakers and grapegrowers concluded in June. The ...

In recognition of the increasing expectation by customers, retailers and regulators for grape and wine business to show how they care for the environment and their communities, Wine Australia has ...

Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million tonnes, ...

This market bulletin provides detail from the presentation, reviewing the major trends in the global wine market and how these are impacting Australia’s supply and demand situation. It then looks ...

Exceptional growth in demand for Australian fine wine saw the total value of Australian wine exports grow by 3 per cent to $2.91 billion in the 12 months to December 2019.

How much irrigation is enough? It’s an age-old question for growers, and one a recently-completed Wine Australia Incubator Initiative project hopes to provide the answer to.

Wilyabrup interim determination December 2019Update: 21 February 2020 Please note that the deadline for public comment has been extended until 13 June 2020, the details of the application are ...

A new, free online tool that collates data on 465 different wine grape varieties suited for warmer climates has been released.