Mar 17, 2020 · Puri or Poori is a small, round, fried bread made with whole wheat flour, puffed to a lightly crisp golden-brown perfection. Puri is one of the most versatile fry breads that packs in …

Apr 12, 2023 · Learn how to make the perfect Poori (Puri), a popular Indian fried bread recipe that is puffy, crispy, and delicious. It is typically served for breakfast or as a snack.

Puri, also poori, is a type of deep-fried flatbread, made from unleavened whole-wheat flour, although leavened varieties also exist. [citation needed] Puri originated from the Indian …

Jul 3, 2025 · Poori or Puri is a traditional Indian fried unleavened bread made with only whole wheat flour, salt, and water. Make crispy, fluffy, and soft poori to enjoy with your favorite meals.

Sep 13, 2023 · Poori also spelled as Puri is an Indian fried bread made with just 3 ingredients – wheat flour, salt and water. Small portions of unleavened dough is rolled to small discs and …

May 15, 2023 · The only poori recipe you’ll ever need! The puri turns out slightly crisp, soft and fluffy every time. Plus, they are not oily at all. It’s easy to prepare and you’ll learn all the tips …

Nov 27, 2023 · Usually, puri is enjoyed with a spicy potato curry, other vegetable dishes, or luscious chickpea curry known as chole from Punjab. In some parts of India, puri is served …

Apr 8, 2025 · Puri (sometimes spelled as poori) is a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or as a …

Apr 12, 2021 · This puri recipe shows how to make puris that are crispy, yet soft & fluffy, and shares pro tips to make perfect puffed puris.

Sep 26, 2025 · Puri or Poori is a deep-fried puffed-up Indian bread made with whole wheat flour (atta), salt, water, and oil. They are the most popular Indian side dish to accompany curries …