This pickle okra recipe is a great way to preserve this prolific vegetable and enjoy it well into the fall, winter and even next spring. For more seasonal #gardening tips and #recipes check out this week's YouTube video. CLICK HERE: https://www.youtube.com/watch?v=Jp4hgR3kV4c | P. Allen Smith
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This pickle okra recipe is a great way to preserve this prolific veget…
49.8K viewsMay 27, 2020
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It's no secret that I love growing and cooking with my own herbs. Just about anybody can do it, all it takes are the right plants in the right circumstances. Parsley is one of my favorites for many reasons. It's versatile, beautiful, adds wonderful flavor and has numerous health benefits. You really can't go wrong with it! See more of Allen's favorite recipes here: https://youtu.be/eqZEjVzq6QI | P. Allen Smith
3:50
It's no secret that I love growing and cooking with my own herbs. Just …
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Catherine Swenson of Great Fermentations stops by to teach us about fermenting and show us how to make our own pickles. #GardenHome #Naturally | P. Allen Smith
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Catherine Swenson of Great Fermentations stops by to teach u…
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If you suffer from dry skin during the winter months, this DIY hand balm could be a big help. | P. Allen Smith
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There's nothing like the aroma and taste of fresh herbs from the garden! In this video, I'll share a few tips on harvesting herbs like basil and parsley for cooking. See more of this epsiode of Garden to Table on YouTube! https://youtu.be/BBsXGsLSHgk | P. Allen Smith
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As a member in good standing of the mustard and cabbage family, broccoli has a mild mustard taste that pairs well with several kinds of nuts, such as almonds, pine nuts, and, as in the case of this recipe, hazelnuts. Click here to see more power food recipes: https://youtu.be/klE1m_X5MtI Find the recipe in my book. Seasonal recipes from the Garden. | P. Allen Smith
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As a member in good standing of the mustard and cabbage family, b…
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Jordan Isom on Instagram: "These are the best Fried Pickles in existence! Recipe👇🏻 Ingredients: Whole Pickles work best but pickle spears work too. (I used Clausen’s) Flour - eyeballed the measurement (about 2 cups) Corn Starch - eyeballed the measurement (about 1/2 cup) Salt 1 tsp Pepper 1 tsp Garlic Powder 2Tbs Onion Powder 2Tbs Paprika 2Tbs Sugar 1Tbs 1 light beer (around 1 pint) Oil for frying Directions: 1.Start by making the batter. Add the dry ingredients to a mixing bowl. Next add your
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